Massive Liquid Egg Recall: Over 200,000 Pounds Affected by Potential Bleach Contamination, USDA Alert
In recent news, over 200,000 pounds of liquid egg products are under a nationwide recall due to contamination concerns. This recall has been initiated by the USDA’s Food Safety and Inspection Service (FSIS) regarding specific products sold under the Egg Beaters and Bob Evans brands. Consumers are urged to be vigilant for their health and safety regarding these recalled liquid egg products.
On Monday, the FSIS announced the recall affecting a significant amount of liquid egg products. Cargill Kitchen Solutions was the distributor of these products, and the contamination is linked to a cleaning solution containing bleach. Although the contamination risk is categorized as low, the USDA still recommends that consumers and food service providers refrain from consuming the recalled items.
Which Liquid Eggs Were Recalled?
The recall impacts approximately 212,268 pounds of four specific liquid egg products. Consumers can identify these products by the below details:
- Product Name: Egg Beaters Original Liquid Egg Substitute
Size: 32 oz.
Use-By Date: Aug. 10, 2025
Establishment Number: G1804 - Product Name: Egg Beaters Cage-Free Original Liquid Egg Substitute
Size: 32 oz.
Use-By Date: Aug. 9, 2025
Establishment Number: G1804 - Product Name: Egg Beaters Cage-Free Original Frozen Egg Substitute / Egg Beaters No Enjauladas Original Sustituto de Huevo Congelado
Size: 32 oz.
Use-By Date: March 7, 2026
Establishment Number: G1804 - Product Name: Bob Evans Better’n Eggs Made with Real Egg Whites
Size: 32 oz.
Use-By Date: Aug. 10, 2025
Establishment Number: G1804
Which States Are Affected?
The recalled liquid eggs were distributed to several states, with a potential nationwide reach. The affected products were sold in stores in:
- Ohio
- Texas
Additionally, these products were sent to food service locations, including restaurants and cafeterias, in:
- Arizona
- California
- Colorado
- Florida
- Illinois
- Iowa
Why Were the Liquid Eggs Recalled?
The recall stems from concerns that the liquid eggs may have been contaminated with a cleaning solution containing sodium hypochlorite, a common bleaching agent found in household bleach. FSIS launched an inquiry after receiving tips regarding the potential contamination.
After the investigation, FSIS confirmed that the risk from consuming these recalled products is negligible, assigning the recall a class 3 risk status. So far, there have been no reported adverse health effects related to the consumption of the recalled liquid eggs.
What To Do If You Have the Recalled Liquid Eggs
Even though the USDA does not expect any severe health issues arising from the recalled fluid eggs, they caution consumers and food service providers to avoid eating or serving these products. It is recommended that the affected items be:
- Thrown away
- Returned to the point of purchase
If you believe you may be experiencing illness after consuming the recalled liquid eggs, it is advisable to consult with a healthcare provider. Furthermore, concerns regarding these products can be reported at any time using the USDA’s Electronic Consumer Complaint Monitoring System.
For any queries related to this recall, reach out to Chuck Miller from Cargill Kitchen Solutions at 1-844-419-1574. Additionally, consumers with general food safety questions can contact the USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or via email at MPHotline@usda.gov.
Stay informed and safe by keeping an eye on product recalls that may impact your health and wellbeing.
Edited by Amber Brenza
Amber Brenza oversees news content for Health, ensuring readers stay updated on trending health topics and recent research in the wellness space.
